Sinang Spicy Sambal Tahai
If you are from Sarawak, then you will know how delicious Sambal Tahai Sauce is. Made from Smoked Tahai fish, our Sambal Tahai is the perfect addition to any meal - breakfast, lunch, dinner, supper, there's always something that you can match Sambal Tahai sauce with.
We have 3 flavours available - original, spicy, and crunchy extra hot for the more adventurous palate.
Detailed Information
How To Use / Cara Penggunaan
Seriously Addictive.
- Ready to eat. Enjoy as a snack, serve with rice, or use as a flavourful ingredient in your favourite dishes.
- Sedia untuk dimakan. Nikmati sebagai snek, hidangkan bersama nasi, atau gunakan sebagai ramuan istimewa dalam masakan kegemaran anda.
- 开袋即食。可作为零食享用、搭配米饭，或加入您喜爱的菜肴中增添风味。
Ingredients / Bahan-Bahan
Ingredients List
Shallots, Vegetable oil (Palm oil), Sugar, Smoked Tahai fish, Fresh chillies, Garlic, Ground chillies, Flavour enhancer (Monosodium L-clutamate), Nypa palm sugar, Chili powder, Tamarind paste, Salt, Prosorvativo (Potassium sorbate)
Bawang merah, Minyak sayuran (Minyak sawit), Gula, Ikan Tahai, Cili segar, Bawang putih, Cil giling, Penambah perara (Monosodium-L-glutamat), Gula apong, Serbuk cili, Pes asam jawa, Garam, Bahan pengawet (Kalium sorbat)
红葱头、植物油（抹腸油）、糖、烟雞塔海鱼、新鲜辣板、大蒜、辣顺碎、增味剂（谷氨酸钠）、尼帕椰棘、辣板粉、罗望子酱、盐、防腐剂（山梨酸钾）
